Chrismas menu available from the 1st December.
Lunch menu / Click here to view the evening menu
£15.95 per person
Lunch 12.00 pm – 3.00 pm
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Starters
Apple & Honey Roasted Parsnip Soup
served with warm bread roll and butter
Country Style Paté
rich country paté baked in a puff pastry case
with a red onion chutney & warm toast
Devilled White Bait
white bait in a lightly spiced flour served with tartar sauce
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Main Courses
Roast Turkey
in a rich gravy, with bacon and chipolata roll, seasoned stuffing
and cranberry sauce
Baked Aubergine
aubergine filled with a vegetable casserole, tomato provencal,
and a bread crumb topping
Pan Fried Lamb Steak
lamb steak with a redcurrant jus
Fillet of Cod Loin
cod loin topped with a spicy yogurt crust
All the above main courses are served with seasonal vegetables and new potatoes
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Desserts
Traditional Christmas Pudding
served with Brandy Sauce
Lemon Meringue Pie
juicy lemon pie filling topped with crunchy meringue
Chocolate Truffle Torte
rich chocolate truffle based tart
Irish Cream Gateau
irish cream sponge based gateau
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Followed by..
Freshly Brewed Coffee, served with a Mince Pie
Christmas Crackers
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