Restaurant Menu

Food served Monday – Saturday 12-3 pm & 6-8.30pm Sundays 12 pm onwards

Starters

Soup of the day (V)- £4.50
served with farmhouse bread and butter

Piri Piri King Prawns – £5.50
served with garlic bread and salad garnish

Sautéed Mushrooms in Blue Cheese – £4.50
served on a toasted ciabatta with salad garnish

Grilled Goats Cheese – £4.95
served on a crouton resting on bed of salad with red onion marmalade

Salmon and Prawn Fishcakes – £4.95
served with a sage and onion crust, lemon mayonnaise and salad garnish

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Light Bites

Mixed Meat Winter Salad – £9.95
mixed leaf lettuce, ham, turkey, beef, egg, new potatoes, croutons, bread and butter

3 Cheese Ploughman’s Lunch £9.95
mixed bread, salad, silver skin onions, brie, stilton, cheddar cheese, apple, vegetable crisps and Branston pickle

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Mains

Cod and Chips – £10.95
whale size cod, served with salad garnish, chips, mushy or garden peas and tartar sauce

Cod Loin with Sweet Chili King Prawns – £11.50
served with new potatoes and citrus dressed mixed leaf salad

Roasted Pork Belly – £12.50
served with black pudding mash, red cabbage, broccoli, mangetout and a cloudy apple cider jus

Chef’s Pie of the day – £10.95
served with mashed potato or chips, peas and rich red wine gravy

Chicken and Bacon Roulade – £10.95
stuffed with peppers, coriander and spicy mustard sauce served with long grain rice, citrus dressed mixed leaf salad and a creamy pepper sauce

Marinated Lamb Chops – £12.50
a trio of minted lamb chops served with chive mash, broccoli, mangetout and a mint gravy

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Vegetarian Mains

Sweet Potato and Cumin Seed Curry – £10.50
in a creamy aromatic sauce, with long grain rice and garlic naan bread

Roast Winter Vegetable Pasta – £10.50
roast peppers, onions, courgettes, aubergine, served in a rich tomato red wine and onion sauce with garlic bread

Vegetarian Fajitas – £10.50
stir fried mixed vegetables seasoned with spices, floured tortillas, salsa, sour cream and mixed leaf salad

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From the Grill

10oz Horseshoe Gammon – £10.95
served with egg and pineapple, grilled tomato, chips and garden peas

8oz Rump Steak – £11.95
topped with a fried egg, served with fried onions, salad, corn on the cob and sweet potato fries

8oz Sirloin Steak – £14.95
served with grilled tomato, mushrooms, chips, garden peas and onion rings

Open Steak Sandwich – £10.95
8oz rump steak served on toasted ciabatta with garlic mayonnaise, mixed leaf lettuce, topped with a fried egg,
sweet potato fries and onion rings

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Gourmet Burgers – £10.95

All our burgers are served in a brioche bun with onion rings and chips

Lenchford Burger
8oz 100% beef burger, mayo, mixed leaf lettuce, tomato, bacon and mature cheddar cheese

Chorizo Burger
8oz 100% beef burger, salsa, mixed leaf lettuce, tomato, spicy chorizo, mixed peppers and peppered cheese

Piri Piri Chicken Burger
butterflied chicken breast marinated in piri piri sauce, piri piri mayo, mixed leaf lettuce, tomato and spring onions

Vegetarian Burger
homemade veggie pattie, garlic mayo, mixed leaf lettuce, cucumber and tomato

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Side Orders

Chips £2.50
Cheesy Chips £2.95
Sweet Potato Fries £2.95
Garlic Bread £2.50
Cheesy Garlic Bread £2.95
Onion Rings £2.50
Farmhouse Bread and Butter 75p

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Sauces £2.50

Peppercorn
Garlic Mushroom
Garlic Butter or Stilton and Red Wine

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BOOK A TABLE 01905620229
Food Allergy Notice
Food prepared here may contain milk, eggs, wheat, soybean, peanuts, tree nuts, fish and shellfish. Please also note that although every care is taken, fish may contain small bones and egg may contain shell. Please ask a member of staff for information.